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Electric solid top on electric oven

GORT LINE 700 solid tops are designed for commercial kitchens. Solid tops are available as monoblocks (on oven or open base) or as top units (to be mounted on open bases). In professional kitchens solid tops are located near gas and electric cooking ranges. The chef gains the opportunity to “finish dishes” (the final stage of heat treatment), prepare sauces and maintain the temperature of the dishes in pans/saucepans placed on the solid top.


All GORT LINE 700 units are made with utmost care using high quality stainless steel and are equipped with ergonomic knobs with smooth temperature adjustment.

Electric solid top on electric oven

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    PRODUCT CODE: GT1000-080EV+V40


    dimensions 800 x 730 x 850 mm
    number of heating zones x power 4 x 2,5 kW
    oven power 5,5 kW
    total power 15,5 kW
    power supply 400/50 V/Hz
    working surface 750 x 570 mm
    oven temperature range 70 – 270 oC +/- 10 oC
    oven height 270 mm

    Electric solid top:

    • Durable cooking surface 15 mm thick.
    • Perfect temperature distribution on solid top.
    • Short heat-up time of the solid top to high temperature.
    • The center of the plate can reach a maximum temperature of 450°C.
    • 4 independent heating zones.
    • Removable chimney can be washed in dishwashers – easy cleaning.
    • Ergonomic knobs with smooth power adjustment of the solid top.
    • The appliance has been tested and CE approved by one of the most rigorous notified bodies in Europe.
    • Oven accommodates GN2/1 pans. It is equipped with 1 GN2/1 grid shelf and cast-iron insert to increase heat accumulation.
    • 3 heating modes in oven: bottom, top, bottom-top.
    • Body made of high quality stainless steel.
    • Height adjustable round legs.
    • Hair-joint connection system – perfectly smooth connection between GORT LINE 700 units standing next to each other